Teas The Tea Shoppe | Coffee Or Tea? Pu-Erh

Description

Pu-Erh Teas Are Products Fermented From Green Tea Of Big Tea Leaves Picked Within Yunnan Province. Pu-Erh Teas Undergo A Unique Fermentation Process That Infuses Them With Their Defining Musty Character. In China, Many People Believe That Pu-Erh Aids In Digestion By Breaking Down Fat In Foods.

This Innovative Blend Combines Aged Pu-Erh, Pure Ethiopian Coffee And Dash Of Kerala Cocoa. The Results Are Surprisingly Delicious And Wonderfully Brisk. In The Cup, What You Get Are Sweet, Earthy Tones Of Pu-Erh Balanced By The Nutty Smoothness Of Coffee, And Mellow Mouth-Feel Of Sweet Chocolate. Is It Coffee? Is It Tea? It’S Both!

Features:

• Ingredients From: China / India / Colombia / Egypt
• Grade: Pu-Erh 3 Year Vintage
• Infusion: Full Dark Brown To Black
• Steeping Instructions: 1 Tsp Of Tea For 8Oz Water. Steep At 212⁰ For 5-7 Minutes.

Luxury Ingredients: Black Tea, Black Tea (Pu-Erh Style), Cocoa Beans, Green Coffee Beans, Ground Coffee, Chamomile Petals, And Natural Flavors (Organic Compliant).